Blog | Ingredients Cafe

New Year’s Eve Surf and Turf

Grilled NY Strip Steak 12/30-12/31 (or while supplies last) Again, on our New Years Eve menu, but available today. This Splendid Steak is Seasoned, Grilled and Sliced just so. It’s accompanied by Braised Barria Beef on Grilled Crostini Toast topped with Lime Cabbage all in a Giulio Pepper Sauce with a drizzle of Avocado Crema.…

Happy 18th Anniversary!!

We’re celebrating 18 years! Join us for a slice of cake while supplies last!

Ribeye and Swordfish 8/29-9/3

Black Angus Ribeye 8/29-9/3 (or while supplies last)This Rib-Eye is surrounded by Roasted Chanterelle and Oyster Mushrooms, Roasted Garlic Whipped Potatoes, Crispy Onions and Bordelaise Sauce. $36 Grilled Swordfish 8/29-9/3 (or while supplies last) When’s the last time you had Grilled Sword Fish? This version includes a Sweet Corn Polenta Cake, Roasted Pepper and Tomato…

Flank Steak and Green Beans at Ingredients Cafe!

Deep Fried Green Beans Lightly Coated Deep Fried Green Beans (Nice Way to Eat Your Greens) with a Smoked Jalapeno Dipping Sauce. Along With a Kentucky Mule. Bourbon with Lime/Lemon and Ginger Beer. Shaken with Luv by Rebbeca. C’mon it’s Summer! $15 Grilled Flank Steak Flank Steak Grilled Just So, Sliced and Placed on…

Grilled N.Y. Strip Steak and Shrimp 7/18-7/25

Grilled N.Y. Strip Steak and Shrimp 7/18-7/25 14oz of Grilled N.Y. Strip Steak in a Honey Bourbon Glaze, Grilled Herb Sticky Shrimp and our Summer Vegetable Fried Rice..Our version of Surf and Turf with enough to share..Date Night? Just Thinking..So Good $49

Walleye and Paloma

Our Official State Fish and a Staple Of Minnesotaian Cuisine these 8 to 10oz Walleye Filets are Cornmeal Dusted and Pan Fried. Served with Whipped Mash Potatoes, Fresh CSA Broccoli all in a Limoncello Caper Pan Ju topped with our Three Pickle Cream Sauce..Enjoy! $28

Cheese Plate 6/25-7/2

There is something Celebratory about a Cheese Plate. Paired with just the right Beverage and it’s Party Time. This Ingredients version features 3 from Minnesota. Gorgonzola, Gouda Golden Marieke and Honey Cheve. A nice range complimented by Picked Pickles, Gala Apple Slices, Candied Walnuts, Fresh Fig and a Port Reduction. $19

Mussels are back!!

MUSSELS 1/5-1/12 We’ve had lots of requests for this entree. It’s the old supply chain story BUT here you GO. MUSSELS set in Chef Ben’s TOMATO BASIL CREAM BROTH with ONIONS, GARLIC and a dash of VODKA. Just add some dipping bread to savor the last bit of broth. Awesome! $16

Alaskan Halibut 6/23-6/28

Say No Mo..Alaskan Halibut with Yukon Mashed Potatoes, Baby Broccoli, Cauliflower and Bacon Bits all set in a Roasted Tomato Balsamic Vinaigrette with Lemon Butter. $30 Rebecca pairs this with Sauvignon Blanc by Emmolo. Lovely Fruit Influences with a Crisp Clean Finish. $12 glass or $48 bottle (While Supplies Last)

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Let’s Celebrate Cinco De Mayo!

Join us in celebrating Cinco de Mayo! This week we have music by Rich Preiner from the Tumeni Brothers and Rebeccas is shaking up some amazing Margarita’s! This week’s special we have a delicious Prime NY Strip, Black Bean Mole, Roasted Chilies and Mexican Rice | $35 We also offer traditional favorites Tacos, Chips and…

Prime Rib Special in White Bear Lake, MN (14oz) 4/28-5/1

Looking for the best Prime Rib Special in White Bear Lake, MN? We’ve got you covered! All THE BEST! This Generous Prime NY Strip served with a Hash Brown Cake set in a Bacon Pepper Ketchup Sauce and Grilled Asparagus topped with a Poached Egg. Awesome! $35 (While Supplies Last) Perfect with a “Shaken with…

Joe Cruz and Jennifer Grimm CD Release Party – February 14th, 2021

Join us for a very special evening with Joe Cruz and Jennifer Grimm as they release their newest CD “I love You” on Valentine’s Day. We’re so honored to host the release of this beautiful CD. There are two seatings available – 5pm and 7pm. Call now to reserve your space for this very special…

Pan Roasted Scallops

Pan Roasted Scallops set on a bed of Fresh Cut Fettuccine Noodles, Shiitake Mushrooms, Caramelized Mirepoix, Snow Peas and washed in Double Mushroom Consommé. A Chef Driven Delight..$28 Rebecca’s wine pairing choice: The Frank Family Carneros Chardonnay. A perfect Napa Valley choice…$72 bottle $18 glass.

Introducing Ingredients School Lunch

Ingredients Cafe School Lunch Menu Hot pocket turkey, carrot white cheddar vegtable meldey, fruit – $12 Hot pocket and ham, sweet peas, cheddar cold – $12 Tortilla wrap turkey, American cheese, lettuce, tomato wrap – $12 Italian dunkers, tomato, basil soup – $12 The savanna wrap, lettuce tomato, cucumber and lots of pickles – $12…

Specials 4/24 – 4/26

This week we’ve got some fantastic specials available for curbside pickup! Ravioli $25 Chicken, mushroom spinach, goat cheese, heirloom carrot puree and charged creamed leeks Surf and Turf $30 Grilled beef tenderloin filet, grilled spicy shrimp grilled asparagus, mashed potatoes, lemon butter 1/2 Price on Rombauer Wines Reds: Merlot $85 — $42.50 Zinfandel $68 —…

Sunday Supper 3/22/20

Join us at Ingredients Cafe for Beef Stroganoff this Sunday, March 22nd! – Sunday Supper – Sunday Supper is a meal designed to share with family and friends. It’s perfect for groups of any size with plenty left over to bring home. Served every Sunday from 4-7:30pm – offered along with our regular menu items…

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